Homemade icy pops with a2 Milk™ Full cream milk

Homemade
icy pops

Preparation: 10 mins

Difficulty: Easy

Cooking Time: Nil

Serving: 6

Ingredients

Directions

  • Place all ingredients into a blender and blend until very smooth.
  • Pour the mixture into icy pop moulds and freeze for 8 hours or until firm.

Nutritional Information

Per serving
Energy (kJ) 259.0
Protein (g) 2.0
Fat, total (g) 1.6
Saturated (g) 0.9
Carbohydrate (g) 9.4
Sugars (g) 7.2
Dietary Fibre (g) 1.1
Sodium (mg) 20
Calcium (mg) 48.4
Iron (mg) 0.2
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