Iced vanilla coffee drink

Difficulty
Easy
Preparation
10 mins
Cooking time
10 mins
Servings
1
1 1⁄4 cup
brewed black coffee
1⁄4 cup
a2 Milk®
2 tbsp
vanilla simple syrup (see below)
Ice
Vanilla Simple Syrup
2 cups
sugar
1 cup
water
1 tbsp
vanilla extract
  1. To make the vanilla simple syrup, bring the sugar and water to a low simmer and whisk until the sugar is dissolved.
  2. Whisk the vanilla extract into the syrup and remove from the heat.
  3. Add the coffee to a chilled pint glass filled with ice.
  4. Pour the vanilla simple syrup over the ice.
  5. Stirring, add the milk to complete your iced vanilla coffee.

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