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  1. Recipes
  2. Perfect Icing
Dessert

Perfect Icing

Difficulty: Easy
Prep time: 5 mins
Cooking time: 5 mins
Servings: NA

Ingredients

  • 1 3/4 cups Icing sugar, sifted
  • 25g Margarine
  • 1 tbsp a2 Milk®, plus extra if needed

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Directions

  1. Place the sifted icing sugar and margarine in a mixing bowl.
  2. Add 1 tbsp a2 Milk® and mix with a spatula or wooden spoon until smooth and well combined.
  3. If the icing is too thick, add a little more milk, 1 tsp at a time, until you reach your desired consistency.
  4. If the icing is too thin, add more sifted icing sugar, 1 tbsp at a time.
  5. Use immediately to ice cupcakes, cakes, or biscuits.

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